Slow Cooker Pumpkin Chili | Digestive Care Center
It's time to dust off that slow cooker because we've got an amazing recipe for the best slow cooker pumpkin chili you've ever tasted.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dccevv.com.
Ingredients
- 1 pound lean ground beef or turkey
- 1 medium onion, chopped
- 1 15oz. can diced tomatoes, no salt added
- 1 15oz. can crushed tomatoes
- 1 15oz. can pumpkin puree
- 1 15oz. can red kidney beans, rinsed and drained
- 1 15 oz. can black beans, rinsed and drained
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 tsp. pumpkin pie spice
- 1tsp. cinnamon
- 2-3 Tbsp. brown sugar
- 1 ½-2 Tbsp. chili powder
- 1 tsp. cumin
- Pinch of salt and pepper
- ½-1 cup low sodium chicken broth (to achieve desired consistency)
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