My Grandmother's Slow Cooker Pumpkin Chili with Cozy…

My Grandmother's Slow Cooker Pumpkin Chili with Cozy…

recipesforbaking.com

Craving comfort? My Slow Cooker Pumpkin Chili with Cozy Flavors is a warm embrace of autumn in a bowl. Enjoy hearty beans and fragrant spices—perfect for…

View full recipe on recipesforbaking.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipesforbaking.com.

Share this recipe:

Ingredients

  • 1 medium onion, diced (about 1 cup or 150g)
  • 2 cloves garlic, minced
  • 1 bell pepper (red or green), diced (about 1 cup or 150g)
  • 1 can (15 oz or 425g) black beans, drained and rinsed
  • 1 can (15 oz or 425g) kidney beans, drained and rinsed
  • 1 can (15 oz or 425g) pumpkin puree (not pumpkin pie filling)
  • 1 can (14.5 oz or 410g) diced tomatoes with green chilies
  • 2 cups vegetable broth (480ml)
  • 2 teaspoons ground cumin
  • 2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon ground cinnamon
  • Salt
  • pepper
  • 1 tablespoon olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This