Pesto & Sundried Tomato Stuffed Steak Rolls – Raikes Beef Co.

Pesto & Sundried Tomato Stuffed Steak Rolls – Raikes Beef Co.

raikesbeef.co

Steak rolls stuffed with pesto and sundried tomatoes works as an appetizer or main dish. Serve over polenta, pappardelle pasta or gnocchi with a rustic tomato sauce, or cut into pinwheels for an...

View Original

Share this recipe:

Ingredients

  • RAIKES BEEF CO SKIRT STEAK
  • SPINACH, HANDFUL
  • 1/2 CUP PESTO
  • 1/4 CUP SUNDRIED TOMATOES
  • 1/2 CUP PARMESAN CHEESE
  • 16 OZ JAR CHERRY OR CRUSHED TOMATOES
  • 2 TBSP OLIVE OIL
  • 1 TBSP GARLIC, MINCED
  • 1/4 TSP ITALIAN SEASONING
  • PINCH OF SUGAR
  • SALT & PEPPER TO TASTE
  • 5 CUPS WATER OR BROTH (OR COMBINATION)
  • 1 CUP MEDIUM OR COARSE CORNMEAL
  • 1/4 TSP SALT
  • 2 TBSP BUTTER OR OLIVE OIL

More Like This