Pesto & Sundried Tomato Stuffed Steak Rolls – Raikes Beef Co.
Steak rolls stuffed with pesto and sundried tomatoes works as an appetizer or main dish. Serve over polenta, pappardelle pasta or gnocchi with a rustic tomato sauce, or cut into pinwheels for an...
Ingredients
- RAIKES BEEF CO SKIRT STEAK
- SPINACH, HANDFUL
- 1/2 CUP PESTO
- 1/4 CUP SUNDRIED TOMATOES
- 1/2 CUP PARMESAN CHEESE
- 16 OZ JAR CHERRY OR CRUSHED TOMATOES
- 2 TBSP OLIVE OIL
- 1 TBSP GARLIC, MINCED
- 1/4 TSP ITALIAN SEASONING
- PINCH OF SUGAR
- SALT & PEPPER TO TASTE
- 5 CUPS WATER OR BROTH (OR COMBINATION)
- 1 CUP MEDIUM OR COARSE CORNMEAL
- 1/4 TSP SALT
- 2 TBSP BUTTER OR OLIVE OIL
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