Green Bean Casserole | WeightWise Bariatric Program

Green Bean Casserole | WeightWise Bariatric Program

weightwise.com

Discover a delicious twist on green bean casserole with Dijon mustard and cream cheese, omitting flour and fried onions—perfect for your Thanksgiving table! Enjoy!

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Cooking tools:

  • Oven
  • Stove
  • Baking dish
  • Skillet
  • Pot
  • Colander
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spatula
  • Paper towel

Ingredients

  • 1 bag Frozen Green Beans (could use fresh or canned as well)
  • 1/2 cup Bacon (I used precooked) (Diced)
  • 1/2 container baby bella mushrooms
  • 1 tablespoon minced garlic
  • 1/2 whole yellow onioin (Diced)
  • 2 tablespoons Cooking White Wine
  • 2 ounces cream cheese
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worchestershire sauce
  • 1/3 cup chicken broth
  • salt
  • pepper
  • cheddar cheese (sprinkle on the top of casserole)
  • pork rinds (optional)

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