Sockeye Salmon with Soy Ginger Sauce - Pacific Seafood

Name: Sockeye Salmon with Soy Ginger Sauce - Pacific Seafood
Ingredients: 2-3 Sockeye salmon portions (thawed and chilled) 1Â head of fresh broccoli, cut in to spears 2 cup of cooked quinoa; Marinade/Sauce:; Â½ cupÂ white wine or Mirin; 1 Tbsp soy sauce; 1 tspÂ sugar; 1 Tbsp vegetable oil; 1 Tbsp minced garlic; 1 Tbsp minced ginger; 1 tspÂ sesame seeds

www.pacificseafood.com

Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...

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Ingredients

2-3 Sockeye salmon portions (thawed and chilled) 1Â head of fresh broccoli, cut in to spears 2 cup of cooked quinoa
Marinade/Sauce:
Â½ cupÂ white wine or Mirin
1 Tbsp soy sauce
1 tspÂ sugar
1 Tbsp vegetable oil
1 Tbsp minced garlic
1 Tbsp minced ginger
1 tspÂ sesame seeds