J-Basket Ramen Soup Base - JFC International

Ingredients

• 1 Tbsp J-Basket ramen soup base paste
• 1.5 cups hot water
• 1 tsp J-Basket ramen soup base paste
• 1.5 Tbsp of Kikkoman original soy sauce
• 1.5 Tbsp of miso (we used red miso here)