Simba bhaja
Simba Bhaja is extremely simple way of enjoying Simba / broad beans in Odia kitchen. Simba Bhaja is made by stir frying simba / broad beans with seasonal vegetables like carrots and peas with minimal...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Serving bowl
Ingredients
- 250 grams broad beans / Simba, destringed and ends removed, cut in desired size)
- 1 cup Seasonal vegetables (carrot, peas), in desired shapes
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chily powder
- Salt as per taste
- 2 Dry red chillies
- 2 teaspoons oil (mustard oil, preferred)
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