Andouille Sausage Bites - Snack and Appetizers

Andouille Sausage Bites - Snack and Appetizers

www.richardscajunfoods.com

Authentic Cajun food from the heart of Cajun country. Church Point’s best andouille, boudin, and more.

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Ingredients

  • 1 (16oz) package of Richard's Premium Andouille
  • 1 egg, beaten
  • 1 sheet frozen puff pastry, thawed
  • 1-2 Tbsp flour for the work surface
  • 1/4 cup mayonnaise (for dijonaise)
  • 1/4 cup dijon mustard (for dijonaise)
  • 3 Tbsp brown sugar (for dijonaise)
  • 2 tsp apple cider vinegar (for dijonaise)
  • Salt and pepper, to taste(for dijonaise)

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