Grapefruit and Fennel Salad | Canadian Living

Grapefruit and Fennel Salad | Canadian Living

www.canadianliving.com

For added flair, sprinkle this refreshing citrus salad with flaky sea salt and toasted pecan halves.

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Ingredients

  • 1 ruby red grapefruit
  • 4 cups torn Bibb lettuce
  • 2 cups trimmed arugula torn
  • 2 cups trimmed watercress
  • 1/2 cup thinly sliced fennel bulb
  • 4 teaspoons white balsamic vinegar
  • 1/2 teaspoon grainy mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 tablespoons canola oil
  • 3 tablespoons vegetabIe oil
  • Sodium 88 mg
  • Protein 1 g
  • Calories 67.0
  • Total fat 5 g
  • Potassium 220 mg
  • Cholesterol 0 mg
  • Saturated fat trace
  • Total carbohydrate 4 g
  • Iron 3.0
  • Folate 18.0
  • Calcium 4.0
  • Vitamin A 11.0
  • Vitamin C 33.0

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