Anzac Biscuits – Food & Wine adventures

Anzac Biscuits – Food & Wine adventures

helen.coker.com.au

Taste the history with Anzac Biscuits: rolled oats, flour, desiccated coconut, and chopped cashews baked to golden perfection. Perfect for those seeking a historic treat.

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Ingredients

  • 1 cup rolled oats
  • 1 cup flour
  • 3/4 cup desiccated coconut
  • 3/4 cup sugar
  • 1/4 – 1/2 cup chopped cashew nuts (optional)

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