Anzac Biscuits – Food & Wine adventures
Taste the history with Anzac Biscuits: rolled oats, flour, desiccated coconut, and chopped cashews baked to golden perfection. Perfect for those seeking a historic treat.
Ingredients
- 1 cup rolled oats
- 1 cup flour
- 3/4 cup desiccated coconut
- 3/4 cup sugar
- 1/4 – 1/2 cup chopped cashew nuts (optional)
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