Tapioca Crepes - Plant-Based Life Foundation
We are excited to share this healthful, plant-based Brazilian favorite, Tapioca Crepes! Simply mix tapioca and water until small to medium clumps begin to form, then sift the clumps into the pan and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pblife.org.
Ingredients
- 1 cup tapioca starch
- 1/2 cup water
- Filling of choice
- Bananas, fresh, sliced
- Cinnamon, ground, to taste
- Strawberries, fresh, sliced
- Peanut butter, roasted, oil-free, salt-free, to taste
- Chocolate Hazelnut Spread, to taste
- 1/2 cup onion, chopped
- 1 tsp garlic, fresh, minced
- 1 cup mushroom of choice
- 1/3 cup parsley, fresh, chopped
- 1/2 tsp cashews, chopped (optional)
- 1/2 tsp turmeric, ground (optional)
- Black pepper, freshly ground, to taste
- 1 cup leeks, chopped
- 1/2 cup tomato, skin removed, crushed
- 1 tbsp Green Banana Biomass or Cashew Cream
- 1 cup hearts of palm, chopped
- 1 tsp oregano, dry
- 1/4 cup tofu, crushed
- Black salt, to taste (optional)
- Turmeric, ground, to taste
- 2 cups spinach
- Chives, fresh, to taste
- Parsley, fresh, to taste
- Basil Pesto
- Avocado, sliced
- Tomato, sliced
More Like This
Tapioca Crepes
ovensource.com
Crepes with Sweet Mānuka Pesto
florahealth.com
Intense Flavour - Authentic Portuguese & European Recipes
intenseflavour.com
Crepioca Recipe
gluttonlv.com
Gluten-Free Crepes Recipe
forksoverknives.com
Grain Free Chocolate Crepes - Life Made Full
lifemadefull.com
Lemon Crepes - Civilized Caveman Cooking
civilizedcaveman.com
Paleo Crepes Recipe - Olive You Whole
oliveyouwhole.com