Tapioca Crepes
Tapioca crepes, also known as "tapioca pancakes" or simply "tapioca" in Brazil, are a popular gluten-free alternative to traditional pancakes or crepes. Made from tapioca flour (also called tapioca...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.
Ingredients
- 2 cups tapioca flour (tapioca starch)
- 1/2 teaspoon salt
- Water (enough to form a runny batter)
- Cheese (such as mozzarella or queijo coalho)
- Shredded cooked chicken
- Ham and cheese
- Sun-dried tomatoes and basil
- Condensed milk
- Banana and cinnamon
- Nutella
- Fresh fruits and honey
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