Blackened Catfish Sandwich with Spicy Asian Slaw

Name: Blackened Catfish Sandwich with Spicy Asian Slaw
Total time: 120 min
Ingredients: 2 apples, peeled, cored and shredded; 1 small head purple cabbage, cored and shredded; 1/4 red onion, thinly sliced lengthwise; 2 large carrots, peeled and shredded; 1/4 cup sesame oil; 2 teaspoons soy sauce; 2 teaspoons cider vinegar; Juice of 1/2 lemon; 1 1/2 teaspoons brown sugar; 1 teaspoon Frontier Co-op® Crushed Red Pepper Flakes; 2 teaspoons Frontier Co-op® Black Sesame Seeds; 1 teaspoon Sriracha sauce; 1/2 cup mayonnaise; 4 catfish fillets (1/2 pound each); 1 teaspoon olive oil; 4 teaspoons Frontier Co-op® Blackened Seafood Seasoning; 4 hamburger buns or rolls

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Savor the many flavors and textures in this sandwich, with spicy mayo balanced out by cooling apple and cabbage slaw — and neither overpowers the seasoning on the fish.

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