Mary Berry Vanilla Tray Bake Recipe 🍰🌼
Discover the joys of baking with Mary Berry's Vanilla Tray Bake recipe. This delightful dessert combines a light, fluffy sponge with the classic taste of vanilla,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Hand mixer
- Sifter
- Cooling rack
- Skewer
- Kitchen scale
- Baking pan
- Parchment paper
- Mixing bowl
- Spatula
- Measuring spoon
- Oven
Ingredients
- 225 g (8 oz) of butter, softened
- 225 g (8 oz) of caster sugar
- 275 g (10 oz) of self-raising flour
- 2 teaspoons of baking powder
- 4 eggs
- 4 tablespoons of milk
- 2 teaspoons of vanilla extract
- 175 g (6 oz) of butter, softened
- 350 g (12 oz) of icing sugar, sifted
- 2-3 tablespoons of milk
- Sprinkles or edible decorations of your choice
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