Shepu Bhaji

Name: Shepu Bhaji
Total time: 25 min
Ingredients: 1/4 Cup Moong dal; 200 Grams Dill leaves; 2 Tablespoons Tablespoons oil; 4 Pieces Garlic; 1 Piece Onion; 4 pieces Green chilies; 1/2 Teaspoon Turmeric powder; 0 Taste Salt; 2 Tablespoons Fresh grated coconut

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This simple recipe combines aromatic dill leaves with protein-rich moong dal, creating a dish that’s light yet satisfying. Dill leaves are not only tasty but also packed with numerous health...

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