Lemon Buttermilk Muffins – Food in Jars
Delightful Lemon Buttermilk Muffins perfect for new parents or anytime snacking—easy, virtuous, and one-handed! 🧁🍋👍
Ingredients
- 1 1/2 cups whole wheat pastry flour
- 2 teaspoons baking powder
- 1/4 teaspoon kosher salt
- 2/3 cup cane sugar
- 1 lemon (zested)
- 3/4 cup buttermilk
- 2 large eggs
- 1/2 teaspoon vanilla extract
- scant 1/2 cup of olive oil
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