Lemon Buttermilk Muffins Recipe - Los Angeles Times

Lemon Buttermilk Muffins Recipe - Los Angeles Times

www.latimes.com

Buttermilk is understated--a quiet, old-fashioned ingredient that brings its own small delight to summer dishes. Yet a bit of buttermilk imparts a tangy and refreshing edge to cakes, salad dressings,...

View Original

Share this recipe:

Ingredients

  • Grated zest of 1 lemon
  • 1 cup sugar
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 egg
  • 1 cup buttermilk, shaken well
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon salt
  • 1/4 cup lemon juice mixed with 2 tablespoons sugar, for glaze

More Like This