Salsa Verde Vinaigrette

Ingredients

• 4 wt oz tomatillo(s)
• 2 wt oz onion, rough chop
• 1 wt oz jalapeño(s)
• 3 cups water
• 2 tbsp cilantro, fresh, chopped
• 2 tbsp lime, juice
• 1 tbsp rice wine vinegar
• 1/2 tsp salt, kosher
• 1/4 tsp black pepper, ground
• 1/8 tsp cumin
• 1 1/2 tsp sugar, granulated
• 1/4 cup oil, vegetable