Fruit and Cream Cake Recipe - BettyCrocker.com
Sandwich a rainbow of frozen fruit flavors between layers of prepared angel-food cake in this fairytale-pretty frozen confection, dressed in a swirl of whipped-cream frosting.
Ingredients
- 1 round angel food cake (8 or 9 inch)
- 1 cup raspberry sherbet, slightly softened
- 1 cup lime sherbet, slightly softened
- 1 cup orange sherbet, slightly softened
- 1 pint (2 cups) whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
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