Vietnamese-style caramel pork | Werther’s Originals

Vietnamese-style caramel pork | Werther’s Originals

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Werther’s Originals and fragrant herbs and spices go hand in hand in this tempting pork belly recipe. If you’re looking for comfort food, this is it!

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Ingredients

  • 1 tsp vegetable oil
  • 800g pork belly, sliced and cut into bite-sized chunks
  • 1 star anise
  • 2 lemongrass stalks, outer leaves removed and crushed
  • 3 banana shallots, finely chopped
  • 4 garlic cloves, crushed
  • 1 red chilli, finely sliced
  • 250ml coconut water
  • 2 tbsp fish sauce
  • 75g Werther’s Original Butter Candies, finely ground in a high-powered food processor
  • steamed rice, to serve
  • handful of herbs, to serve

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