BBQ Beef Macaroni Skillet | Just A Pinch Recipes
Cook the macaroni in boiling salted water until done. Drain reserving 1 cup of pasta water. Set aside. Brown the beef with the leek until no longer pink. Drain. Add the BBQ...
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Ingredients
- 1 pound(s) ground beef
- 1 28 oz bottle bbq sauce. your choice
- 8 ounce(s) macaroni
- 1 leek chopped
- 1 medium tomato chopped
- 1 small head broccoli broke into small florets
- 1 cup(s) sharp cheddar cheese
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