Joanna Gaines Mexican Rice Recipe

Ingredients

• 1 cup long-grain white rice, rinsed and drained
• 2 tablespoons vegetable oil or olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 1/2 cups chicken broth (for richer flavor) or water
• 1/2 cup tomato sauce or crushed tomatoes
• 1 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon smoked paprika
• Salt, to taste (about 1 teaspoon)
• Freshly ground black pepper, to taste
• 1/2 cup frozen peas or corn for color and sweetness
• 1 small jalapeño, seeded and finely chopped for heat
• Fresh cilantro, chopped, for garnish
• Lime wedges to serve alongside for a bright citrus kick