Ratatouille Chicken Casserole | Paleo, Gluten Free, Grain Free
Thinly sliced vegetables and chicken breast comes alive when baked with a savory tomato sauce in this delicious Paleo ratatouille chicken casserole recipe.
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Ingredients
- 1 medium eggplant(s)
- 1 medium bell pepper(s) red
- 2 medium zucchini
- 1 tablespoon(s) Italian seasoning
- 2 cup(s) tomato sauce no-sugar added
- 1 1 / 2 pound(s) chicken breasts boneless, skinless or use tenders
- 2 tablespoon(s) olive oil
- 2 tablespoon(s) basil fresh
- 1 / 8 teaspoon(s) sea salt to taste
- 1 / 8 teaspoon(s) black pepper to taste
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