Costa Rican Rice and Beans (Gallo Pinto) - Forks Over Knives

Costa Rican Rice and Beans (Gallo Pinto) - Forks Over Knives

www.forksoverknives.com

This rice and beans fave, which translates to “painted rooster,” is enhanced by a sofrito, a combination of onion, bell pepper and garlic.

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Ingredients

  • ½ onion, diced
  • 1 red bell pepper, diced
  • 2 cloves garlic, minced
  • ¼ teaspoon salt
  • ½ cup uncooked brown rice, rinsed and drained
  • ¾ cup cooked or canned black beans, drained and rinsed
  • Hot sauce to taste

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