Black Beans and Rice | Gallo Pinto | Global Table Adventure

Black Beans and Rice | Gallo Pinto | Global Table Adventure

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Explore the flavorful Gallo Pinto from Costa Rica—black beans and rice with a Worcesterkick, perfect any time of day.

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Ingredients

  • 2 1/2 cup white rice ((leftover, cooked))
  • 30 oz canned black beans (, drained and rinsed)
  • 1 onion (, chopped)
  • 4 cloves garlic (, crushed)
  • vegetable oil
  • 1/2 tsp paprika
  • 1/8 cup worcestershire sauce
  • 1 cup broth ((or water))
  • salt
  • pepper

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