Recipe: <!-- -->Rice and Beans<!-- --> | Whole Foods Market

Recipe: <!-- -->Rice and Beans<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Gallo pinto, or "spotted rooster," gets its name from the black beans and their dark liquid that speckle the rice. This national dish of Costa Rica and Nicaragua, served alongside fried eggs, meat or...

View Original

Share this recipe:

Ingredients

  • 4 tablespoons canola oil, divided
  • 2 cups uncooked long-grain white rice
  • 6 tablespoons chopped fresh cilantro, divided
  • 2 cloves garlic, finely chopped
  • 1 small yellow onion, chopped
  • 1/2 red bell pepper, chopped
  • 1/4 teaspoon fine sea salt
  • 2 cans (15-ounce) black beans, drained, liquid reserved
  • 1 tablespoon Worcestershire sauce (optional)
  • 1/4 teaspoon ground black pepper

More Like This