Fig, Prosciutto, Gorgonzola, Watercress and Hazelnut Salad

Fig, Prosciutto, Gorgonzola, Watercress and Hazelnut Salad

www.mindfood.com

This simple gluten-free Fig, Prosciutto, Gorgonzola, Watercress and Hazelnut Salad plays on seasonal flavours from fragrant figs to crunchy hazelnuts.

View full recipe on www.mindfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.

Share this recipe:

Ingredients

  • 1 small bunch watercress, sprigs removed
  • 12 shaved slices prosciutto
  • 4 large figs, cut in half lengthways
  • 150g gorgonzola, crumbled
  • 1/3 cup roasted hazelnuts, roughly chopped
  • 1/3 cup olive oil
  • ¼ cup vincotto

More Like This