Chicken Tinga Pizza | Real California Milk
Chicken tinga pizza with Oaxaca and pickled onions. Smoky, bold Mexican-inspired pie.
Ingredients
- – 2 cups shredded rotisserie chicken
- – 1 cup tomato puree
- – 2 chipotle in adobo sauce, chopped, plus 1 tablespoon adobo sauce
- – 1 teaspoon kosher salt
- – All-purpose flour, for dusting
- – 1 pound homemade or store-bought pizza dough, room temperature
- – 1 (10-ounce) ball Real California Oaxaca cheese, shredded
- – 1 cup cherry tomatoes, halved
- – 1/4 cup pickled red onions
- – Chopped fresh cilantro, for garnish
- :Kid Friendly, Chicken, Hispanic Dairy
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