Tofu Tikka Masala - Health Food Recipes
Tofu Tikka Masala
Ingredients
- 1 block (14 oz) firm tofu, pressed and cubed
- 2 tbsp olive oil or coconut oil
- 1 onion, finely diced
- 3 garlic cloves, minced
- 1-inch ginger, grated
- 2 tbsp tomato paste
- 1 can (14 oz) crushed tomatoes
- 1 cup coconut milk or almond milk
- 2 tsp garam masala
- 1 tsp turmeric
- 1 tsp cumin
- 1 tsp paprika
- ½ tsp cayenne pepper (adjust to taste)
- Salt to taste
- Fresh cilantro for garnish
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