Southwest Black Bean Dip Recipe - BettyCrocker.com
This flavorful black bean dip is packed with Muir Glen™ fire roasted tomatoes and a touch of smoky chipotle heat--great to serve with Food Should Taste Good™ multigrain tortilla
Ingredients
- 1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, well drained
- 1 can (15 oz) black beans, drained, rinsed
- 2 tablespoons finely chopped chipotle chiles in adobo sauce (from 7-oz can)
- 1/3 cup diced red onion
- 1/4 cup crumbled cotija cheese
- 3 tablespoons chopped fresh cilantro leaves
- 4 teaspoons lime juice
- 1/2 teaspoon sea salt
- 2 tablespoons roasted and salted pepitas (pumpkin seeds)
- Food Should Taste Good™ multigrain tortilla chips, as desired
More Like This
Spicy Southwest Bean Dip Recipe: Quick & Easy!
hellorecipes.net
Chipotle Black Bean Dip
saratogaoliveoil.com
Spicy Black Bean Dip - Healthy Living
healthylivingmarket.com
Warm Black Bean Dip Recipe: How to Make It
tasteofhome.com
Warm Chipotle Black Bean Dip - Ellie Krieger
elliekrieger.com
Southwestern Bean Dip | Command Cooking
commandcooking.com
Black Bean Chipotle Dip | Life & Health Network
lifeandhealth.org
Slow Cooker Chipotle-Black Bean Dip Recipe | Say Mmm
saymmm.com