Tagliatelle with burrata and ham
Indulge in Tagliatelle with burrata and ham, a delicious pasta dish from Mitsides Group. Perfect for special occasions or a luxurious weeknight meal. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Spoon
- Pot
Ingredients
- 1 pack Mitsides Tagliatelle (350g)
- 1 jar Mitsides Napoletana Sauce
- 1 cup milk
- 1 tsp Mitsides Vegetable Powder
- 1 pack Burrata cheese, crumbled
- 4 slices ham (preferably prosciutto cotto), cut in thick slices
- Some grated parmesan or dry anari cheese
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