Pizza Eggs - HAPPY VEG
Enjoy crispy eggs on sourdough bread, topped with Calabrian chili pesto and Grana Padano—perfectly cooked in just 15 minutes!
Ingredients
- 2 x Large Sliced Bread (Sourdough is Ideal)
- EVOO
- 2 x Large Free-Range Eggs
- Feta Cheese
- Calabrian Chili Pesto
- Fresh Parsley & Basil
- Himalayan Salt & Cracked Pepper
- Red Pepper Flakes
- Balsamic Reduction
- Grana Padano
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