Bisquick Pumpkin Donut Holes – My Food Plans
Warm, fluffy Bisquick Pumpkin Donut Holes with a crispy exterior and tender interior—perfect for fall and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Ingredients
- 2 cups Bisquick mix
- 1/3 cup canned pumpkin puree
- 1/4 cup granulated sugar
- 1/4 cup milk
- 1 teaspoon pumpkin pie spice
- 1 egg
- Vegetable oil for frying
- 1/2 cup granulated sugar (for coating)
- 1 teaspoon ground cinnamon (for coating)
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