Ingredients
- 2 cups all-purpose flour
- 1 teaspoon fine sea salt
- 2 egg yolks
- ½ cup water
- 1 small-medium yellow onion, peeled and grated
- 1 pound ground beef
- 1 tablespoon vegetable oil
- ¾ teaspoon ground black pepper
- ½ teaspoon fine sea salt
- 8 cups chicken stock
- 4 garlic cloves, minced
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