Basbusa (Eastern Sweet)
A selection of the best recipes for dishes from experts of MAKFA company
Ingredients
- 6–8 servings
- 160 g of Makfa wheat flour
- 1 packet of baking powder
- 200 g of packaged Makfa semolina
- 460 g of sugar
- 150 of coconut shavings
- 3 g of vanilin
- 250 ml of buttermilk
- 1 egg
- 230 ml of vegetable oil
- 125 ml of water
- juice and zest of 1/2 lemon
- 50 g of pistachios
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