Roasted Vegetables on Toasted Ciabatta recipe
Enjoy a delightful combination of roasted Mediterranean vegetables and Parma ham served on toasted ciabatta halves, drizzled with extra virgin olive oil.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at taste.co.za.
Cooking tools:
Ingredients
- 1 packet of ready-roasting mixed Mediterranean vegetables
- 1 packet of Parma ham
- 1 ciabatta, halved and toasted
- freshly ground black pepper, to taste
- Maldon salt, to taste
- extra virgin olive oil, for drizzle
- fresh coriander, to garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Toasted ciabatta with smoky paprika hummus, sweet roasted tomatoes and Parmesan shavings โ Food & Ho
foodandhome.co.za
Roasted Vegetables with Gorgonzola and Parma Ham
prosciuttodiparma.com
Roasted Veggies Toasts
vickypee.com
Vegetarian Ciabatta Sandwich with Roasted Garlic Sauce
sigsbeestreet.co
Grilled Vegetable Sandwiches with Parmesan Spread | RICARDO
ricardocuisine.com
Roasted Pepper & Mozzarella Ciabatta - Feed Your Potential
fyp365.com
Roasted Vegetable Pasta In Creamy White Sauce
recipe.veeba.in
Roasted Vegetables With Gorgonzola And Prosciutto - Prosciutto Di Parma
parmacrown.com