Recipe: <!-- -->Grilled Miso Swordfish Steak<!-- --> | Whole Foods Market
An easy baste of miso and mayonnaise (yes, mayonnaise!) is a terrific complement to meaty swordfish steak and helps it develop a nicely browned crust without ov
Ingredients
- 1 1/2 pounds swordfish steak, about 1 inch thick
- 2 tablespoons mayonnaise
- 1 1/2 tablespoons white miso
- 1/4 teaspoon ground black pepper
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