Venezuelan Beef Arepa - Soules Foods Foodservice

Venezuelan Beef Arepa - Soules Foods Foodservice

www.soulesfoods.com

Experience the authentic flavors of Venezuela with our Beef Arepa recipe. Fluffy cornmeal pockets are filled with savory shredded beef, creating a delicious and satisfying meal. Perfect for lunch or...

View full recipe on www.soulesfoods.com

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Cooking tools:

  • Blender
  • Food processor
  • Grill
  • Mixing bowl
  • Spoon
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board

Ingredients

  • 1 Lb Inside Skirt Steak
  • 2 cups Masarepa
  • 2 cups Warm Water
  • 1 tsp Kosher Salt
  • ½ cup Canola Oil
  • 1 cup Black Beans
  • 1 cup Monterrey Jack Cheese, Shredded
  • 1 Avocado, Thinly Sliced
  • 1 cup Cilantro, Roughly Chopped
  • ½ cup Parsley, Roughly Chopped
  • 1 Avocado
  • 1 cup Green Bell Pepper, Chopped
  • 1½ Jalapeño, Chopped
  • 1 cup Onion, Chopped
  • 2 Garlic Cloves
  • ¼ cup Lime Juice, Freshly Squeezed
  • 2 Tbsp White Vinegar
  • ¼ cup Chicken Stock
  • 1 tsp Knorr Chicken Seasoning
  • Kosher Salt
  • Freshly Ground Pepper

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