Easy, no-bake mooncakes - Alberta Milk

Ingredients

• 100 g cooked glutinous rice flour (gao fen), approximately
• 1/3 cup (75 ml) icing sugar
• 1 tbsp (15 ml) coconut oil or shortening
• 1/4 cup (60 ml) cold water
• 6 drops each purple and green liquid food colouring or gel
• lotus/red bean paste, for filling
• 4 cups (1 L ) milk, for serving
• wooden spoon
• mixing bowls
• measuring cups and spoons
• mooncake moulds and stamps or mini muffin cups and cookie stamps