Coq au vin - Cookidoo® – the official Thermomix® recipe platform
Delight in classic Coq au vin, perfect for slow cooking with a rich flavor profile and easy preparation. Try it today on Cookidoo®!
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Airtight container
- Refrigerator
- Skillet
- Dutch oven
- Stove
- Wooden spoon
- Slotted spoon
Ingredients
- 450 - 500 g de coq
- 120 g de lard
- 100 g d'oignon
- 1 clou de girofle
- 1 bouquet garni
- 400 g de vin rouge
- 20 g d'huile de tournesol
- 15 g de calvados
- 2 pincées de sel
- 2 pincées poivre moulu
- 10 g de farine de blé
- 200 g de champignons de Paris frais
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