Ingredients
- 1000 g frango
- 3 c. sopa de farinha
- 50 g cenoura
- 120 g cebola
- 2 dentes de alho
- 30 g azeite
- 200 g vinho tinto
- 50 g água
- 1 c. chá de caldo de carne caseiro
- 150 g cogumelos Paris
- 8 cebolinhas
- 50 g bacon
- 3 pés de salsa
- 1 folha de louro
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
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