Sausage, Pesto and Tomato Penne from Madhouse Cookbook: Delicious Recipes for the Busy Family Kitche
Heat the oil in a small pan over medium heat, add the sausage chunks and fry 5 minutes, or until cooked and lightly colored, breaking down the meat with a wooden spoon. Stir in the tomatoes and bri...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
Ingredients
- a drizzle olive oil
- 4 link pork sausages, skinned and broken into chunks
- 1 can (15-oz.) crushed tomatoes
- 2 tablespoons pesto sauce
- 4 tablespoons cream cheese (optional)
- 2¾ cups dry penne
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chunky sausage & tomato pasta
master-recipes.com
Sausage Penne Pasta Recipe
saymmm.com
Baked Spinach with Sausage Tomatoes and Penne Recipe
snapcalorie.com
Stashcook | Pasta with Spicy Sausage and Tomato Sauce
stashcook.com
Spicy Sausage Pasta: Fiery Penne in Creamy Tomato Sauce
allfoodboard.com
Spicy Sausage and Penne Pasta
instantpot.com
Penne With Italian Sausage, Tomato and Herbs Recipe
food.com
Italian Tomato Sausage Ragu with Penne Recipe
snapcalorie.com