Cookwith - Absurdist Filet Mignon & Egg McWok Breakfast Bowl (Keto Edition)

Ingredients

• 16 oz filet mignon, trimmed and cut into 1-inch cubes
• 4 large eggs
• 2 tbsp avocado oil (plus more for eggs)
• 2 cloves garlic, finely sliced
• 1-inch piece fresh ginger, julienned
• 1 bunch scallions, sliced (save some for garnish)
• 1 cup shiitake mushrooms, sliced
• 1 cup baby spinach
• 2 tbsp coconut aminos or tamari (gluten-free, low-sugar)
• 1 tbsp unsalted butter
• 1 tsp toasted sesame oil
• Salt and black pepper, to taste