LEMON OR LIME PIE

LEMON OR LIME PIE

www.cook-books.com

| 1 pie shell (your choice) 3 Tbsp. cornstarch 1 1/2 c. sugar 1/4 c. lemon or lime juice 1 Tbsp. rind 3 eggs, separated 1 1/2 c.

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Cooking tools:

  • Pie dish
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Egg separator
  • Citrus press
  • Grater
  • Oven
  • Hand mixer
  • Spatula
  • Cooling rack
  • Chef's knife
  • Cutting board

Ingredients

  • 1 pie shell (your choice)
  • 3 Tbsp. cornstarch
  • 1 1/2 c. sugar
  • 1/4 c. lemon or lime juice
  • 1 Tbsp. rind
  • 3 eggs, separated
  • 1 1/2 c. boiling water

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