Spiced Mediterranean burger recipe
A delicately spiced Mediterranean lamb and beef burger, perfect when barbecued.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 8 small baguette rolls or pitta breads
- 4 beef tomatoes, thinly sliced
- 8 shallots, thinly sliced
- 1 handful flat-leaf parsley
- 1 handful coriander leaves
- 150 ml Greek yoghurt
- 450 g finely minced beef, chilled
- 450 g finely minced lamb, chilled
- 1/2 onion, finely grated
- 1 tsp finely chopped garlic
- 1 tbsp extra virgin olive oil
- 2 tbsp flat-leaf parsley, chopped
- 1 tbsp coriander, chopped
- 1 tsp dried oregano
- 1 tsp ground cinnamon
- 1 tsp ground cumin
- 1 tsp hot pepper sauce
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