French Delight: Tarte à la Bouillie - A Custard Tart to Indulge Your Senses
Tarte à la Bouillie is a classic French custard tart with a buttery crust and creamy vanilla filling. It's a simple yet elegant dessert that's perfect for any occasion. The smooth and velvety...
Ingredients
- 1 1/2 cups allpurpose flour
- 1/4 teaspoon salt
- 1/4 cup granulated sugar
- 2 tablespoons ice water
- 1 egg yolk
- 1/2 cup unsalted butter, cold and cut into small c
- For the crust:
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