Eggplant Roll-ups Baked in Cheese - Kosher.com
Kosher.com
Ingredients
- 2 long eggplants
- drop of salt for cooking
- oil for frying
- 1 lb (500 g) 9% white cheese (can use whipped cream cheese)
- 1/2 cup chopped dill
- salt
- 1 clove garlic, minced or 1 cube Gefen Frozen Garlic (optional)
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