Brownie Toffee Cookies Recipe
The contrast of kosher or sea salt with bittersweet chocolate flavor make these brownie toffee cookies a winner every time you serve them.
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Ingredients
- 1 cup all-purpose flour
- 1/4 teaspoon Kosher or sea salt
- 1/4 teaspoon baking powder
- 4 tablespoons unsalted butter
- 1/2 pound bittersweet chocolate chips (1 1/4 cups)
- 1/4 pound semisweet chocolate chips (2/3 cup)
- 3 large eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup toffee bits
- Powder sugar to dust
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