Spanish lemon cake recipe, Bizcocho de Limón recipe, Recipes with Olive Oil, Andalucian Olive oil, food and drink of Andalucia, Southern Spain
Another Spanish favourite for meriendas (teatime) and a healthier alternative for those avoiding butter or magarine. Buy an individual serving size of lemon yog
Ingredients
- 1 lemon yogurt
- 1 yogurt container of olive oil (light – even refined)
- 2 yogurt containers of sugar
- 3 yogurt containers of flour
- Grated peeling of one lemon
- 3 eggs
- 3 teaspoons of baking powder
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