Dairy Free Doughnuts Recipe by Tasty | Samsung Food App
These dairy-free doughnuts are perfect for any dairy sensitive or vegan friends in your life. Made with a few ingredients and fried to golden perfection, these
Ingredients
- ¼ cup vegan margarine
- ½ cup soy milk
- 2 tablespoons sunflower oil, plus 1 litre (4 cups) extra for frying
- 2 cups plain flour
- ½ cup caster sugar
- 1 teaspoon baking powder
- ½ teaspoon salt
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